ChaTraMue Extra Gold Thai Tea 400g

Premium Thai Tea Leaves: Sourced from the finest plantations to ensure a robust body.

Signature Aroma: Infused with a unique blend of spices that creates the unmistakable "Thai Tea" scent.

Golden Hue: Produces a beautiful, deep amber color that looks stunning when mixed with milk or cream.

Versatile Brewing: Perfect for making Thai Milk Tea (Cha Yen), Thai Black Tea (Cha Dam), or even tea-infused cakes and puddings.

Cost-Efficient: A 400g pack can brew dozens of servings, providing a high-quality experience at a fraction of the cafe price.

Professional Quality: Trusted by professional baristas and tea shops worldwide for its consistent and premium taste.

1. Add 2 teaspoons of Extra Gold Thai Tea mix to 1 cup of boiling water.

2. Steep for 3-5 minutes, then strain out the tea leaves.

3. Add sugar for Black Tea, or condensed milk and evaporated milk for the classic Thai Milk Tea.

4. Serve hot or pour over ice for a refreshing cold drink.